top of page

Snacks, lunch and starters

Here is a sample of some of our lighter dishes, great as starters, or light snacks, plus a look at some of our lunch time offerings

Starters

Perfect way to begin your meal, or just to fill a little gap at lunch perhaps.

Creamy Garlic Mushrooms

Fresh field mushrooms sauted in garlic butter, finished with rich double cream and served with crusty bread

£4.50

Tomato and goat's cheese bruschetta

Fresh toasted bread, spread with homemade basil pesto, and topped with diced red onion and cherry tomato, finished with creamy goats cheese, and then baked in the oven

£5.95

Sweet chilli prawns

King prawns sauteed in sweet chilli sauce served with crusty bread

£5.95

Homemade Soup of the day

Changing regularly, our homemade soups are always vegetarian, and are served with warm crusty bread

£4.95

Lunch Snacks

A good way to fill up at lunchtime

Homecooked ham and cheddar cheese ploughman's

Our own homecooked ham, mature chedddar cheese and warmed fresh baked bread, served with a selection of chutneys, pickles onion, gherkins and fresh salad

£8.50

Jacket potato

Crisp oven baked jacket potatoes, with your choice of topping

From £5.00

Warm toasted panini

Fresh ciabatta panini with your choice of filling

From £5.00

Fresh baked baguettes

Warm fresh baked baguettes with your choice of filling

From £5.00

Please reload

MAINS

This shows you a selection of our menu classics. Along side this there will always be the chef's specials available Wednesday-Saturday, changing on a weekly basis.

Classics

Our menu just wouldn't the the same without them

Fish-N-Chips

Local Ale Battered Cod, handcut chips and chunky tartar Sauce

£9.95

Black Robin Beef burger

Homemade 8oz beef burger, in a sesame bun, served with hand cut chips, salad, and our secret-recipe-relish!

£10.95

8oz Rump Steak

British rump steak, cooked to your liking, served with hand cut chips, beer battered onion rings, baked field mushroom and salad

£14.95

Bangers and Mash

Seasoned butchers pork sausages, served with creamy mashed potato, rich onion gravy and vegetables

£9.95

Something Special

Here is a glimpse at the type of thing you will see on our chef's specials board

Slow roasted pork belly

Slow roasted pork belly, with crispy crackling, served with apple and wholegrain mustard mashed potato, fresh vegetables and cider gravy

£13.95

Fresh seafood salad

Mixed leaves, topped with crayfish tales, prawns and smoked salmon, with a marie rose dipping sauce and fresh bread

£12.95

Mushroom and dijon mustard stroganoff

Sliced field mushrooms, in a creamy dijon, tomato and paprika sauce, with herb basmati rice and salad leaves

£12.95

Surf and Turf

8oz rump steak, and garlic sauteed king prawns, served with hand cut chips, salad, fresh bread and garlic mayo dip.

£17.95

Please reload

FOOD MENU

© 2013 by  THE BLACK ROBIN

OPENING HOURS

 

TUESDAY 530pm-11pm

WEDNEDAY - FRIDAY

12pm-3pm, 530pm-11pm SATURDAY 12pm-11pm
SUNDAY 12pm-6pm

 

ADDRESS

 

The Black Robin

Covet Lane

Kingston

Canterbury
Kent

CT4 6HS

01227830230

theblackrobin@hotmail.co.uk

FIND​ US

bottom of page